Wednesday, September 9, 2009


Cousin Shayla

Grandpa Palmer made river taters and dump cake for part of our dinner at Terrie's. He was always the great chef on our river trips in Hells Canyon. They were wonderful but nothing compares to how they taste after a long day of rafting! I miss those trips!

BBQ at Grandma Terrie's

Evie's first Birthday!
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